August Monthly Reviewer Giveaway
Attention all students and alumni! We want to hear from you. Leave us a review for a chance to win a prize each month.
Attention all students and alumni! We want to hear from you. Leave us a review for a chance to win a prize each month.
For a bartender, summer means one thing, it’s tiki cocktail season. And there's no better place to start than the Zombie cocktail. This tropical drink by legendary Donn Beach of Don the Beachcomber restaurant kicked off the Tiki craze.
The origins of Blackjack is still under debate, but researchers agree that Blackjack probably originated in the French casinos around 1700.
The Hurricane cocktail is far from a subtle drink. Its double dose of rum (both white and amber) have been packing a punch since the early 1940s, when it was invented at Pat O’Brien’s in New Orleans.
Crescent is one of the only bartending and casino gaming schools in the U,S. to be approved to accept U.S. Financial Aid. And applying for financial aid is easy!
Attention all students and alumni! We want to hear from you. Leave us a review for a chance to win a prize each month.
The Sidecar is the perfect introduction to sour drinks and regarded by many as one of the best cocktails of all time.
The drink we know today as an Old Fashioned cocktail, is essentially whiskey added to muddled sugar and bitters served with a twist in its namesake glass, a short, round tumbler. The recipe had evolved over time from what was originally known as the “Whiskey Cocktail.”
![Some Like [Their Toddy] Hot](https://crescent.edu/uploads/post_images/post_6267cfebb32d5f00c595c7371fdcdfaf.jpg)
A Hot Toddy is a great classic whiskey drink you can make at home for guest during Thanksgiving, or for clientele that are seeking a fun and toasty beverage to warm them up.
Mulled wine is essentially a warm wine beverage, typically made with red wine in addition to various mulling spices. It is served hot and makes for a perfect cold weather drink.